DIAGEO Senior Executive – Blending Opportunity For Food Tech, Biotech
At DIAGEO, we are a leading beverage company committed to providing exceptional products and experiences to our customers. We are currently seeking a Senior Executive with expertise in blending, food technology, biotechnology, biochemistry, and microbiology to join our team in Belgaum, India.
Location: Belgaum, India
Employment Type: Full time
Posted on: Posted Today
Job Requisition ID: JR1091900
Job Description
Qualification:
- Science Postgraduate or equivalent – preferably in Chemistry/Microbiology/ Biochemistry/Biotechnology/Food Technology/DIFAT
- Lead auditor experience will be preferred
Experience:
- 4-7 years of experience in the areas of Blending & spirits selection along with Quality Assurance and Quality Systems in Distillery, Brewery and Beverage Industry
Knowledge & skills:
- Hands-on Experience of Blending in any IMFL Industry
- Having the basic knowledge about state Excise Related to Blending operation of any IMFL Industry
- Having the Experience in sourcing of ENA
- Having good sensory evaluation of spirits, Blends & Water
- Hands-on experience in working in WTP (BWW, DMW, RAW) and the entire operation.
- Hands-on experience and in-depth knowledge of quality management systems (ISO 22000, FSSC 22000), should have experience in developing quality related SOPs and their control.
- Has experience in WTP operations and water balancing.
- Knowledge of working in SAP
- Knowledge of Microsoft Office
Best Suited for Someone who:
- Excellent coaching, influencing, and communication skills.
- Good Communication and Presentation skills
Areas of Responsibilities:
Blending Operations
- Procurement of spirits in co-ordination with Commercial department
- Responsible for Blend Preparation as per the production Plan
- Selection of spirits & HBS as per the TC / OQC guidelines
- All blends approval from Unit QA & OQC both
- Analyze raw materials, Intermediate (Blends), and report to the unit head on the findings.
- Coordinate with other departments for all rejection failures at the unit
- Calibrate all lab equipment’s, arrive at calibration plan, and manage operations as per the supplier manual.
- Responsible for maintenance of the equipment as per supplier recommendation
- Assist quality manager for self-audits of GRMS/GMP.
- Liquid quality compliance
- Adherence to quality standards
Keywords: DIAGEO, Senior Executive, Blending, Food Tech, Biotech, Biochem, Microbiology, Job Posting, Distillery, Brewery, Beverage Industry, Quality Assurance, Quality Systems, WTP, ISO 22000, FSSC 22000, SAP, Microsoft Office, Coaching, Communication Skills. DIAGEO Senior Executive – Blending Opportunity For Food Tech, Biotech. Please ensure you are subscribed to the Biotecnika Times Newsletter and our YouTube channel to be notified of the latest industry news. Follow us on social media like Twitter, Telegram, Facebook