Institute of Good Manufacturing Practices India (IGMPI)
Global accredited training and certification provider
New Delhi | Noida | Vadodara
www.ffsqindia.org | www.fcrindia.org | www.fhaindia.org | www.amciindia.org
Programmes Available:
Post Graduate, Executive Diploma and Industry Certificate Programmes in Food:
(Duration: 1-12 months)
Faculty of Food Safety and Quality
- Food Analysis and Quality Assurance
- Food and Agribusiness Management
- Food Quality Assurance and Quality Control
- Food Processing and Preservation
- Food Good Laboratory Practices
- Food Good Manufacturing Practices
- Food Regulatory Affairs
- Food Safety
- Food Product Management
- Food Sales and Marketing Management
- Intellectual Property Rights
- HACCP Certification
- Clinical Nutrition (Industry Certification)
- Food Safety Management Systems (Industry Certification)
- Nutrition and Dietetics
- Nutraceuticals
- Probiotics in Food
- Organic Farming and Food Production systems
- GAP Certification
- Food Safety in Hospitality Industries
- Food Supply Chain Management
- Food Packaging
- Bakery and Confectionery
- Bakery Science and Technology
- Dairy Science and Technology
- Hospitality and Hotel Management
- Diploma in Food Processing
Project/ Dissertation/ Internship:
FFSQ offers project training to students to make their College/ University projects a real success. Projects generate a thrust of knowledge in students and make them work hard on the subject. Industrial project gives the students an exposure to real life corporate scenario. They learn to implement the theatrical knowledge in practical situations
. Moreover, students gain the knowledge which helps them strengthen their concepts and widen their skill set, enabling them to grow as a professional.FFSQ gives an additional benefit of developing an expertise by bringing together the practical knowledge, guidance and assistance from the field experts and experienced faculty working at different levels.
Methodology:
- Identifying scope of the topic: Topic of the project will be analyzed by the experts. It’s widest possible scope will be considered and worked upon.
- Planning: Effective strategies will be developed and planned wisely so as to make it possible to carry out maximum study and work in the specified time.
- Execution of the Strategy: The plan for the project will be followed step by step to complete the project successfully in the stipulated time period, giving student the maximum benefit of knowledge and experience.
- Preparation of Project Report: Writing of project report is the last and most important part of a project. Documenting all the literature review, procedures and results is important to prove the success of the project. Thus, report should be prepared in the best possible manner, which will be ensured by the experts of our team.
- Industry oriented project work. All the project thesis are guided by Industry experts as well along with our academicians.
In the last batch of our dissertation program, 24 students of B. Tech. and M. Sc., from Biotechnology, Food Technology and Food Science & Nutrition background from premier Universities have successfully pursued and completed their project/dissertation/thesis work in the area of Bakery, Fruits & Vegetable Processing, Food Quality, New Product Development and related areas.
Besides, our current batch is also successfully running with a considerable number of students from different premier Universities/ Institutions.
For more details please visit the following links:
http://www.ffsqindia.org/projectinternship.html
http://igmpiindia.org/Research-%40-IGMPI.html
Faculty of Healthcare Administration
• Public Health and Hospital Management
• Healthcare Informatics
• Medical Device Management
Faculty of Good Manufacturing Practice
• Good Manufacturing Practices
• Quality Assurance and Quality Control (Drug as major)
• Regulatory Affairs (Drug as major)
• Quality Assurance and Quality Control (Medical Device as major)
• Regulatory Affairs (Medical Device as major)
• Good Laboratory Practices
Faculty of Clinical Research
• Clinical Research
• Pharmacovigilance
• Medical Writing
• Clinical Data Management
Faculty of Drug Discovery and Development
- Pharmaceutical Chemistry
- Drug Discovery and Development
- Bioinformatics
Faculty of Product Management
- Pharma Product Management
- Pharmaceutical Sales and Marketing Management
- Food Product Management
- Food Supply Chain Management
- Pharmaceutical Technology Transfer
Faculty of Intellectual Property Rights
- Intellectual Property Rights
Academy of Medical Coders India
- Medical Coding
- International Classification of Diseases (ICD-10-CM)
- Clinical Documentation Improvement (CDI)
- CPC Examination Training
Faculty of Nanotechnology
- Pharmaceutical Nanotechnology
Faculty of Health Safety and Environment
- Health Safety and Environment
Professional Certification in (Food): Certified Food GMP Professional, Certified Food Quality Manager, Certified Food Quality Auditor, Certified HACCP Auditor, Certified Regulatory Affairs Professional, Certified Food Quality Technician, Certified Validation Professional, Certified Quality Risk Management Professional, Certified FSMS Internal Auditor and Certified FSMS Lead Auditor.
Professional Certification in (Pharma): Certified Pharmaceutical GMP Professional, Certified Pharmaceutical Quality Manager, Certified Pharmaceutical Quality Auditor, Certified Pharmaceutical Quality Technician, Certified Drug Regulatory Affairs Professional, Certified Medical Device Professional, Certified Good Laboratory practice Professional(GCP), Certified Good Laboratory practice professional (CGLPP), Certified GMP for Medical Devices Professional, Certified GMP for Combination Products Professional, Certified GMP for Blood and Blood Components Professional, Certified GMP for Biological Products Professional, Certified GMP for Cosmetics Professional, Certified GMP for Herbal Medicines Professional, Certified GMP for Herbal Medicines Professional, Certified WHO – GMP Professional, Certified Data Integrity Professional, Certified Quality by Design (QbD) Professional, Certified Quality Risk Management Professional, Certified Medical Device Professional (CMDP) and Certified Medical Coding Professional (CMCP).
Certificate Programmes (1 Month duration): GMP for Finished Pharmaceuticals & Good Manufacturing Practice in Manufacturing, Processing, Packing, or Holding of Drugs, GMP In Manufacturing, Packing, or Holding Human Food, Food and Drug Regulatory Agencies, Process Analytical Technology , Documentation in QA & QC Department, Registration of Drug and Dossier Preparation (CTD and eCTD submissions), Drug Registration (European market), Drug Registration (GCC countries), Drug Registration (African countries), Drug Registration (India), Drug Registration (US Market-ANDA, NDA etc), Preparation and Submission of Drug Master File (DMF) and Prescription to OTC Switch, Medical Sales Representative, Computer System Validation.
Modes available:
* Full Time Class Room Programmes
* Part Time Class Room programmes (Weekend classes)
* Distance cum e-learning mode (Comprehensive study material along with lectures on LMS)
Programme Features:
- Approved by Quality Council Of India.
- Affiliated with Life Sciences Sector Skills Council (SSC) and Food Industry Sector Skills Council set up by National Skill Development Corporation (NSDC).
- IGMPI Certifications demonstrate your professional accomplishment and proficiency leading towards professional credentialing.
- Industry Endorsed Programmes:- Food science, Food Technology, Food Manufacturing. Food Quality Assurance, Home Science, Life Science, Agriculture, Management Professionals, Testing, Audit Microbiology professionals, executives & students may complete these programmes from their own cities and whilst still being in service, business or education.
- Post Graduate Diploma is 12 months ‘duration programme while Executive Diploma is advanced and fast-track programme of 6 months’ duration.
- A team of experts who are highly qualified, professionally competent and dedicated have been engaged as the faculty.
- Recorded lectures help the students in their learning process.
- Comprehensive, dynamic and advanced study material in an international perspective along with case study based approach.
- Delhi Govt. Approved and ISO 9001:2008 certified highly sophisticated laboratory facility.
- A fee concession of 10% is applicable to candidates belonging to SC/ST/Physically handicapped /Weaker Section (EWS)/Ex-servicemen for PG Diploma Courses.
- Placement assistance by a robust placement cell to kindle the flame of talent in the field of Pharmaceutical sciences
- In recent months the Institute has witnessed more and more participation from professionals working with global food giants like Mother Dairy, Dabur, Dharmapal Satyapal, Fortune Cooking Oil, PDIL, Elite Food, Capricorn Food Products, Reliance Fresh, PepsiCo India, etc.
Eligibility:
All graduates, any diploma holder or passed outs of Clinical Research degree or diploma courses, Food science, Food Technology, Food Manufacturing, Food Quality Assurance, Home Science, Agriculture, Management Professionals, Testing, Audit Microbiology professionals, are eligible for these course. Working professionals of any of the following industry types Drugs manufacturing, Medical Device, Ayurveda, Pharmaceutical Industry Regulation, Clinical Research, Homeopathic or Ayurveda Medicine Manufacturing, Cosmetic, Food, Manufacturing, Biotechnology or any related industry are highly encouraged to apply for the programme
Placement details and Participation from Pharma, Food & healthcare giants around the globe:
In the last batch, the Institute has witnessed participation of more than 1500 students and professionals now working with Fortune 500 and global healthcare & Pharmaceutical giants like Dr. Reddy’s Laboratories, Aurobindo Pharma, Glenmark Generics, Cipla, Wockhardt, Pfizer, Abbott, Dabur, DS Group, Fortune, Mother Dairy, Reliance Fresh, SGS,Marico, Pepsi, Elite,Parle, Nestle, Capricorn, Medtronic, Foster Corporation, Ipca Laboratories, Calyx, Mother Dairy, Bliss GVS Pharma, Al Rawabi, Almarai, Green Pastures, SeQuent, PepsiCo India, Mankind, Beryl Drugs, Allergy Therapeutics, CFTRI, Ciron, Sun Pharmaceutical, Novartis, GlaxoSmithKline, Biocon etc.
IGMPI Accreditation:
- Approved by Quality Council of India (QCI), Government of India
- Affiliated with Life Sciences Sector Skills Council (SSC) and Food Industry Sector Skills Council set up by National Skill Development Corporation (NSDC)
- Registered under the Societies Registration Act, 1860, Government of India
- A PMKVY (Pradhan Mantri Kaushal Vikas Yojana) affiliated training partner.
- Empanelled under ministry of Horticulture and Food Processing, Government of Uttar Pradesh
- An ISO 9001:2008 Certified Organization
- International Register of Certificated Auditors (IRCA) accredited Lead Auditor (FSMS) course
- Recipient of QCI-D.L. Shah National Quality Award – Certificate of Merit 2015
Contact us:
Get in touch with our experts for technical counselling or for prospectus on +91 8130924488, 8587838177, [email protected] mentioning the name of the Course and your phone number
New Delhi:
Phone: +91-8130924488, +91-8587838177
Noida:
Phone: +9120-2427175, 4375280, +91-8130924488, +91-8587838177
Vadodara:
Phone: +91 265 2988117
